The first meal of the day presents no problem in Amsterdam-it is always served in your hotel, is nearly always included free in the cost of your hotel room, and is always the most incredibly-large morning feast you've encountered: several sorts of Dutch breads and rolls, huge hunks of butter, marmalade, slices of luscious Dutch cheese, at least one slice of meat, sometimes a boiled egg, followed of course by tea or coffee. This is the "typical Dutch breakfast," and most tourists are unable to eat again until evening. I'm told that even larger breakfasts are served in the south of Holland, but I for one find that hard to believe!
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